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ALFREDO'S GALLERY

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THE BIRTHPLACE OF THE ORIGINAL FETTUCCINE ALFREDO

Alfredo's Fettuccine

A love story

In the restaurant Alfredo alla Scrofa, in 1907 the original fettuccine Alfredo were invented just as a gesture of love, and they became soon famous all over the world for their uniqueness.

Fettuccine Alfredo, today renowned worldwide as a masterpiece of international cuisine, were invented by Alfredo just to satisfy the desire of his wife, pregnant and craving a food that gave energy, taste and gently warm of love to her and her baby.

From Alfredo's fantastic culinary intuition, born the original fettuccine Alfredo, (which consists of Parmigiano Reggiano cheese, and fresh butter) that for over a century, made the Alfredo alla Scrofa an incomparable scenery of a many of the most important and romantic love stories, such as those between Mary Pickford and Douglas Fairbanks (which give the historic Gold tableware to Alfredo, a symbol of the Restaurant), and a familiar place for the most important celebrities of the international cinema, literature, politic and sport who have honored it with their presence, and made it know in the world.

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